Keith Currie

President, Canadian Federation of Agriculture

Speaker Sessions

Innovative Cross-Sector Synergies for Sustainable Food Systems, Biodiversity, and Climate Goals

  • Nov 19 - Nature and Biodiversity / Food, Agriculture and Water
Session Date
Tuesday, Nov 19 2024 | 5:00 PM - 6:00 PM
Featuring
Robynne Anderson Director General, International Agri-Food Network
Keith Currie President, Canadian Federation of Agriculture
Ross Hampton Executive Director, International Sustainable Forestry Coalition
Bob Lowe President, Global Roundtable for Sustainable Beef (GRSB); Past President, Canadian Cattle Association (CCA)
Su McCluskey Special Representative for Australian Agriculture, Australian Government

Canadian Leadership in Climate Change and Agriculture: Domestic and International Perspectives

  • Nov 19 - Nature and Biodiversity / Food, Agriculture and Water
Session Date
Tuesday, Nov 19 2024 | 12:00 PM - 1:00 PM
Featuring
Alicia Lopez-Alvarez Climate Change Technical Specialist, World Vision Canada
Donal Brown Associate Vice-President, Department for Country Operations, International Fund for Agricultural Development (IFAD)
Renée Brunelle Senior Advisor and Practice Leader in Environment, SOCODEVI
Keith Currie President, Canadian Federation of Agriculture
Nikita Eriksen-Hamel Deputy Director, Global Affairs Canada
Bob Lowe President, Global Roundtable for Sustainable Beef (GRSB); Past President, Canadian Cattle Association (CCA)
Mesfin Mada Senior Program Manager, Canadian Foodgrains Bank
Regina Schmidt Head of SDG2 Acceleration at the World Food Programme Innovation Accelerator, World Food Programme Innovation Accelerator